Sunday, March 22, 2009

Ode to Christina...

Ok, taking a quick commercial break here on Race Day to report the following. As I previously mentioned, in order to enjoy my race uninterupted by my male half, I bribe him by cooking and/or baking. My daughter is usually an intricate part of this process...after all, you have to start training them from young.

Today, we baked our usual Williams Sonoma recipes: pound cake for the hubby, and chocolate chip cookies for my daughter. Feeling brave, we thought we'd try a new recipe for oatmeal raisin cookies, my favourite. Give thanks to Christina from Soul Aperture, a bona fide culinary genius who was gracious enough to share her recipe with me. I can proudly report that upon taking the first bite into those cookies, I know that her genius knows no bounds. They are absolutely delicious.












Well, wish I could rave about them longer but I gotta go watch my race. Business is about to pick up. Go get 'em boys!!!

7 comments:

lisaschaos said...

All of this looks delicious! AND I bet it took a lot longer to make and bake then to eat!

Anonymous said...

The cookies looks delicious

vchelle said...

I could smell the aroma all the way down here in the South. I know they are delicious!

ELK said...

yum ~pass the milk!

Christina said...

Now this makes me feel all warm and fuzzy! Wait, did you save me some?

Wink

SE'LAH... said...

*They looked, smelled, and tasted delicious. The distinct smell of cinnamon in the oven turned my hubby into mush as he has decided oatmeal-raisin cookies are now his new favourite.

*Oh Christina, did I forget to save you some? Maybe next time, okay? (smile)

Anonymous said...

I was instantly made hungry and I just ate.

G.